Early detections of any cancer can greatly increase the rate of survival. Prevention is the number one method to avoid developing any types of disease. Studies continue to look at whether certain levels of physical activity, losing weight, or eating certain foods, groups of foods, or types of diets might help lower breast cancer and […]
Researchers around the world are working to find better ways to prevent, detect and treat breast cancer and to improve the quality of life of patients and survivors. There are many different types of Breast Cancer. Men and women can develop all types. Current guidance on preventing and treating breast cancer as well as what […]
The nose and the mouth represent entry portals for the COVID-19 and other viral infections. Saline Nasal Irrigations (SNIs) can reduce the viral load in the nasal cavities. Oral rinse with antimicrobial agents is effective in reducing the viral load in oral fluids. The International Journal of Immunopathology and Pharmacology is in favor of saline […]
Ulcerative colitis is a condition in which the lining of the large intestine (colon) and rectum becomes inflamed. It is a form of inflammatory bowel disease (IBD). Crohn disease is a related condition. CAUSES The cause is unknown. People with this condition sometimes have problems with their immune system. However, it is not clear if […]
We have entered the time of year when a lot of seasonal foods are readily available. For those who have digestive problems, some of these foods can be very irritating. One digestive issue is known as GERD. Short for Gastroesophageal Reflux Disease. Common symptoms of GERD are heartburn, a painful, burning feeling in the middle […]
Obesity affects over one-third of Americans and increases the risk of cardiovascular disease, type II diabetes and cancer. Interventional trials have consistently demonstrated that consumption of plant-based diets reduces body fat in overweight and obese subjects, even when controlling for energy intake. Nonetheless, the mechanisms underlying this effect have not been well-defined. While a variety […]
There are many factors that contribute to aging. Many aging concepts are assumed as research shows we have choices in how we age, well or not! Inflammaging may be one contributing factor. Inflammaging refers to a continuous, low-grade inflammation associated with aging. Such chronic inflammatory response could build up with time and gradually causes tissue […]
Over 100,000 nutritional science studies are published every year that demonstrate how naturally occurring compounds in plants can assist the body in preventing and recovering from chronic disease. But because the pharmaceutical industry can’t figure out how to extract most of the beneficial compounds in fruits, vegetables, herbs and spices synthesize them and patent them […]
The immune system is a network of cells throughout our bodies (in the skin, the blood, and elsewhere) that work together to prevent or limit infection from potentially harmful pathogens (like bacteria and viruses) and to prevent damage from noninfectious agents (like sunburn and cancer). Scientists categorize the various immune cells in two groups: innate […]
I’m sure everyone is engulfed in the news about the coronavirus (COVID-19). So much of it is on television, radio, in newspapers and all media avenues. It is terrifying how this virus started and spread worldwide so fast! I don’t think there is a country on this planet where this illness hasn’t occurred in. Stay […]
